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Red Pepper

 
PHOTO BY: gapch1026

DAILY RECIPE

Jamaican Jerk Dry Rub

SUBMITTED BY: LOVINLIFE

This is a dry Jamaican Jerk seasoning I use mostly on grilled chicken! You may want to give some away to friends because this recipe makes a lot! Use it as a dry rub on grilled chicken, fish, steak, or just about anything else.

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Pepper Pods

Red Pepper

Red pepper is used in seasoned salt, chili powder, jerk, mole negro, and berbere seasoning blends.

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NEWEST RED PEPPER RECIPES                    


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Alicia's Aloo Gobi

Submitted by: Alicia
Living In: Akron, Ohio, USA
Here's a variation of Aloo Gobi, a traditionally dry Indian dish consisting of potatoes and cauliflower. This recipe calls for coconut milk, tomatoes and chickpeas for a savory main dish in a spicy sauce. Serve with basmati rice or, better, with breads such as roti, naan, or pita. 

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Spicy Baked Cod Fillets

Submitted by: kanthi sharma
Home Town: Hyderabad, Andhra Pradesh, India
Living In: Cincinnati, Ohio, USA
Cod fillets are marinated in a blend of yogurt and spices then oven baked. This is a rich Indian delicacy that will definitely win your hearts. Serve with basmati rice biryani (spicy Indian rice) or plain white rice and lemon and lentil soup. 

Not Yet Reviewed!
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Spicy Breakfast Fries

Submitted by: Simply Potatoes®
A quick and easy side dish to serve along with your breakfast entree. 

TOP RED PEPPER RECIPES

4.78 stars: 99 ratings
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Salsa II

Submitted by: Kiki Wood
This is a very good salsa recipe. Simple ingredients are boiled and blended to created a flavorful, spicy mixture that's great with tortilla chips and on Mexican-style foods. The amounts of onions and jalapenos may be varied; canned crushed tomatoes may be substituted for fresh. 
4.79 stars: 96 ratings
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Creole Seasoning Blend

Submitted by: Joslyn H.
This Creole seasoning blend is great for seasoning rice, meats, soups and stews, or anything that needs a flavor boost. Also makes a great gift when placed in a decorative jar with recipe attached. 
4.76 stars: 79 ratings
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Habanero Hellfire Chili

Submitted by: Edd Ryan
Jam packed with fire in the form of jalapenos, habaneros, and other hot delights. Ground beef and pork with tomatoes and other chili favorites. 
 
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