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PHOTO BY: Kathy

DAILY RECIPE

Soda Cracker Candy

SUBMITTED BY: Rebecca

Saltine crackers are smothered with butter and brown sugar, then topped with chocolate chips and chopped almonds. This is a holiday treat you can give as gifts, or keep all to yourself!

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NEWEST CAMPUS COOKING RECIPES                    


Pesto Pizza

Submitted by: SKWms
Top a prepared pizza crust with pesto, your favorite veggies and feta cheese and you've got a great, quick and easy meal. 

Cool Off Smoothie

Submitted by: Ashley
Strawberries, orange juice, strawberry yogurt, ice and one banana for a fruity-licious smoothie - a healthy way to cool off. Refreshing and cool. 

Not Yet Reviewed!
MORE RECIPES LIKE THIS

Cinco de Layer Dip with Fiesta Salsa

Provided by: California Milk Advisory Board
This Mexican-inspired layered dip is fun and festive. Black beans are mixed with taco seasoning and layered with guacamole, cheese, chipotle flavored sour cream, and freshly made fiesta salsa. 

TOP CAMPUS COOKING RECIPES


Jalapeno Popper Spread

Submitted by: Denise_Ramsey
Home Town: Glenn, California, USA
Living In: Susanville, California, USA
This is an easy cream cheese spread to make, and it tastes just like the jalapeno poppers you wish you could make yourself! The hardest part of this recipe is not eating it all by yourself! 

Uncooked Banana Pudding

Submitted by: LeAnne
Dessert in 10 minutes with vanilla pudding mix, bananas, sour cream and whipped topping. 

Grilled Cheese Sandwich

Submitted by: Sara
Bread, butter and Cheddar cheese - here's a way to make this classic sandwich in a nonstick pan. 
 
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