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DAILY RECIPE

Orange Pumpkin Loaf

SUBMITTED BY: Carol

A whole orange is ground to make this moist pumpkin loaf. Good with an orange cream spread, butter, or plain.

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Quinoa Muffins with Peaches and Pecans

Submitted by: CULINARYJEN
Home Town: Chico, California, USA
Living In: Pine Beach, New Jersey, USA
Loaded with cooked quinoa, dried peaches, chopped pecans, and a hint of spice, these muffins will fill you up and keep you going all day long. 

Ham, Basil, and Feta Scrambled Eggs

Submitted by: STEVEANDANGELA
These delicious and savory scrambled eggs are easy to make. 

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Chelsea Buns

Submitted by: BlueSadie
Home Town: New Orleans, Louisiana, USA
Living In: Frederick, Maryland, USA
These sweet rolls, filled with raisins or currants and rolled up like cinnamon buns, were made famous by London's Chelsea Bun House in the 18th century. 

TOP BREAKFAST AND BRUNCH RECIPES


Banana Crumb Muffins

Submitted by: Lisa Kreft
A basic banana muffin is made extraordinary with a cinnamon-and-brown-sugar streusel topping. 

Clone of a Cinnabon

Submitted by: Marsha Fernandez
Save yourself a lot of money by making your own homemade cinnamon rolls! The dough is made in the bread machine and everything else is done by hand. 

Downeast Maine Pumpkin Bread

Submitted by: Laurie Bennett
Spiced with cinnamon, ginger, nutmeg and cloves, this bread improves with age, so plan to make it a day ahead if possible. 
 
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