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Stained Glass Candy II

SUBMITTED BY: Bea PHOTO BY: 3BoysMama

"Easy and delicious rolled chocolate, walnut, coconut and colored marshmallow candy!"
RECIPE RATING:
The reviewer gave this recipe 11 stars. This recipe average a 4.6 star rating.
Read Reviews (9)
PREP TIME  20 Min
COOK TIME  10 Min
READY IN  30 Min
Original recipe yield 1 pound

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 1/2 cup butter
  • 1 (12 ounce) package semisweet chocolate chips
  • 1 (14 ounce) package flaked coconut
  • 1 cup chopped walnuts
  • 1 (10.5 ounce) package rainbow colored miniature marshmallows

DIRECTIONS

  1. Melt butter and chocolate chips in a pan over low heat. Let the mixture cool slightly before stirring in walnuts and marshmallows. Let cool.
  2. Spread coconut on waxed paper. Divide the cooled dough into two even portions. Form each portion into a long roll. Coat the rolls with the coconut. Wrap the rolls in waxed paper then again in plastic wrap. Refrigerate overnight or longer. Cut into 1/2 inch slices to serve.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 21, 2003 by TERRI26
This is also good rolled in chopped nuts or just plain. I found it easier the 2nd time when I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 5, 2006 by kimkk
Yes, this recipe is a big hit! I actually have this same recipe minus the cocount flakes. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 6, 2005 by COLE1978
Excellent recipe Bea, thanks for sharing! I made them for my friends bridal shower and they... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 16, 2008 by 3BoysMama
I used to make this candy as a child with my mother. She passed away 14 years ago, and I did... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 12, 2007 by Tonya
I was a little skeptical when I was making this, but when it's cut, it turns out beautifully! ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 21, 2006 by melissa
I had made this recipe over 20 years ago and was so happy to find it again. Instead of wax... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 20, 2006 by mshel
wonderful recipe. I've made this one for years - always a hit, especially with the kids. A... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 18, 2006 by MsCathieJeanne
One messy recipe if you forget to cool it down prior to rolling into logs. May I suggest that... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 22, 2004 by Way2manyRecipes2try
Easy and different! They disappeared from the dessert tray. Thanks for sharing! MORE


 
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