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Bacon Wrapped Water Chestnuts III

SUBMITTED BY: Beth PHOTO BY: Theresa Wecker

"Delicious bacon wrapped water chestnuts."
RECIPE RATING:
The reviewer gave this recipe 72 stars. This recipe average a 4.7 star rating.
Read Reviews (67)
PREP TIME  40 Min
READY IN  1 Hr 15 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 cup packed brown sugar
  • 2 tablespoons Worcestershire sauce
  • 2 cups ketchup
  • 1 pound bacon
  • 2 (8 ounce) cans water chestnuts

DIRECTIONS

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. In a medium-size mixing bowl, combine brown sugar, Worcestershire sauce, and ketchup.
  3. Cut bacon in half. Wrap one slice of bacon around each chestnut. Secure the bacon with a toothpick. Arrange the water chestnut wraps in a 9x13 inch baking dish.
  4. Bake the water chestnut wraps for 10 to 15 minutes.
  5. Remove from water chestnut wraps from the oven and drain some of the grease out of the pan. Pour the sauce over the wraps.
  6. Bake for 30 to 35 more minutes.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 3, 2006 by Shellygloo
These are awesome. I found the secret of making them super crispy, after reading all the... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by TINA888
I found that you can cut the bacon in thirds instead of half. Cutting the sauce recipe in half... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by KATHERINE1971
This recipe is delicious. However, next time I make it I will reduce the sauce amount by about... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 11, 2006 by Margaret
These are absolutely delicious. They disappeared so fast on New Year's Eve that I swear my... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by MADK4
I made these and followed the directions except I took them out of the fat and pan and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by FRAN W.
These are SO good - I made them for a family get-together, and they were gone within 30... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 30, 2006 by kelcampbell
I've made these twice now over the holidays and they were a hit both times. I did follow the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by KARENKH99
These turned out great. I especially like the idea of draining off the fat!! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 23, 2006 by dadelson
One of my favorite appetizers!!! Try also with pineapple instead of the water chestnut- its... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 24, 2006 by REBECCAINCHICAGO
VERY Yummy!! They were gone before all my guests arrived, will triple the batch next time!! MORE

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