limpa bread
[ LIHM-puh ]
Also called Swedish limpa, this moist rye bread is flavored with
FENNEL or
ANISE,
CUMIN and orange peel. The result is an immensely flavorful, fragrant loaf of bread.
© Copyright Barron's Educational Services, Inc. 1995 based on THE FOOD LOVER'S
COMPANION, 2nd edition, by Sharon Tyler Herbst.
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