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Tirtza

Cooking Level: Intermediate

Home Town: Pittsburgh, Pennsylvania, USA
About me:
 Happily married mother of two. Working full-time as an executive search professional and freelancing as a graphic artist.

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Shabbos Queen

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Home Town: Amsterdam, New York, USA
About me: I live in Jerusalem,Israel and feel grateful everyday to be here! I was married in early 2006 and we have a beautiful baby boy who keeps me busy:) As jews,We make shabbat meals ev…
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The reviewer gave this recipe 5 stars. This recipe averages a 4.73 star rating.

Traditional Mashed Potatoes

Reviewed on Nov. 29, 2008 by Tirtza
To make this pareve used 1/2 cup butter substitute (or margarine) and 1/2 cup broth. I also used 2 different types of potatos to add a bit of texture. It was excellent!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.59 star rating.

Apple Pie

Reviewed on Nov. 29, 2008 by Tirtza
Perfect classic apple pie and not at all runny--YUMMY!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.

Bread and Celery Stuffing

Reviewed on Nov. 29, 2008 by Tirtza
I made this adding chunks of sausage and in a casserole dish and it was AMAZING! My hubby said it was better than his moms -- now THAT'S praise :-)
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